Egg White vs Whole Egg

Per 100 g, Egg White has 52 kcal and Whole Egg has 155 kcal. A typical serving of Egg White (1 egg white, 33 g) has 17 kcal and 3.6 g protein, and a typical serving of Whole Egg (1 egg, 50 g) has 78 kcal and 6.3 g protein.

The verdict

Better for weight loss

Egg White

Egg White has 52 kcal per 100 g against 155 kcal for Whole Egg, so you get a bigger portion for the same calories.

More protein per calorie

Egg White

Egg White gives 21 g protein per 100 kcal against 8.1 g for Whole Egg (10.9 g vs 12.6 g per 100 g). That is a strong protein-to-calorie ratio for building or keeping muscle.

More fibre per calorie

Tie

Both are low in fibre (0 g vs 0 g per 100 g).

Bottom line

For weight loss, Egg White is the lighter pick. It also gives more protein per calorie. Both can fit a healthy Indian diet in sensible portions. What matters most is your total daily calories and protein, not any single food.

Nutrition side by side

Per 100 gEgg WhiteWhole Egg
Calories52 kcal155 kcal
Protein10.9 g12.6 g
Carbohydrates0.7 g1.1 g
Fat0.2 g10.6 g
Fibre0 g0 g
Sugar0.7 g1.1 g
Sodium166 mg124 mg
Calcium7 mg50 mg
Iron0.1 mg1.2 mg
Potassium163 mg126 mg
Vitamin C0 mg0 mg

Gold marks the better value for a typical fat-loss or general-health goal. Per 100 g of the ready-to-eat form. Sources: INDB, IFCT 2017 (NIN-ICMR) and USDA FoodData Central. Values vary with recipe and portion.

Per typical serving

Egg White, 1 egg white (33 g)

17 kcal

3.6 g protein · 0.2 g carbs · 0.1 g fat · 0 g fibre

100 kcal = about 192 g

Full nutrition for Egg White →

Whole Egg, 1 egg (50 g)

78 kcal

6.3 g protein · 0.6 g carbs · 5.3 g fat · 0 g fibre

100 kcal = about 65 g

Full nutrition for Whole Egg →

Vitamins and minerals

  • Whole Egg has 12x the iron of Egg White (1.2 vs 0.1 mg per 100 g).
  • Whole Egg has 7.1x the calcium of Egg White (50 vs 7 mg per 100 g).

How we pick a winner

  • Weight loss: fewer calories per 100 g wins when the gap is 10% or more, unless the other food gives at least 1.5x the protein and fibre per calorie. When calories are close, more protein and fibre per calorie wins.
  • Protein: more protein per 100 kcal, which is what counts when you are on a calorie budget.
  • Fibre: more fibre per 100 kcal.

Frequently asked questions

Which has more calories, Egg White or Whole Egg?

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Whole Egg has more: 155 kcal per 100 g against 52 kcal. A typical serving of Egg White (1 egg white, 33 g) has 17 kcal and 3.6 g protein, and a typical serving of Whole Egg (1 egg, 50 g) has 78 kcal and 6.3 g protein.

Is Egg White or Whole Egg better for weight loss?

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Egg White. Egg White has 52 kcal per 100 g against 155 kcal for Whole Egg, so you get a bigger portion for the same calories. Weight loss comes from your total daily calorie deficit, so either can fit in the right portion.

Which has more protein, Egg White or Whole Egg?

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Egg White gives 21 g protein per 100 kcal against 8.1 g for Whole Egg (10.9 g vs 12.6 g per 100 g). That is a strong protein-to-calorie ratio for building or keeping muscle.

How much Egg White and Whole Egg equals 100 calories?

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About 192 g of Egg White or 65 g of Whole Egg gives you 100 kcal.

Stop guessing which food is better

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